Brew Wharf

Brew Wharf Bar and Restaurant opened in October 2005 and contains its own microbrewery. Brew Wharf’s cuisine draws on the traditions of brasseries and brew houses of Northern Europe, and, neighbouring Borough Market, also create modern interpretations of classic British dishes. Specialities include haddock & chips, shellfish, and rotisserie chicken.

Tucked neatly into Brew Wharf Yard on Stoney Street, the bar opens up a new oasis, away from the bustling market. Its entrance is set within the railway arches next to Wine Wharf, and adds a further dimension to Vinopolis by offering an inspired selection of beers. From cherry to wheat beer, Brew Wharf offers the rare opportunity to sample a wide range of beers, not to mention a good wine list.

The design has been kept simple, with the bar, the cellar, and the brewery defining the space. The white mosaic floor, spelling out the name of the bar, accentuates the interior, with a crisp and clean look against the brickwork of the walls. The inspiration for the floor originates from the well-known brasseries of New York, such as Balthazar and Pastis.

Brew Wharf has all the ingredients of a successful destination; good location, strong atmosphere, a sense of place, and good ale, brewed on site. A place, we hope, people will want to return to.

Why not couple a relaxing Sunday lunch at Brew Wharf with your wine tour with one of our Wine & Dine packages.